Monday, June 8, 2009
You (I'VE) got the silver...
In our lifetime we accumulate small things that are very meaningful to ourselves and go unnoticed by others. one of these small things I have is a silver funnel that is the best decanting device I have ever come across, In wine books and wine lore in general, wine ponces talk about using candles and back-lights against the neck of a bottle to show when sediment is about to pour out into the wine decanter. This is laborious, inaccurate and dangerous ( lighted flames and inebriated persons should not be combined). The silver funnel is a simple and safe labour saving device that is also perfectly accurate in determining when sediment from the bottle is about to reach the volume of wine being decanted. I swear by it and and am forever grateful in having it. I was given this by one of the nicest people in the wine industry that I have ever known. Barbara Coombs has been a long term wine representative for leading wine companies over the last 20 years. Before her stint as a wine representative she was P.A. to the highest profile ever CEO of a NZ Liquor company. This man gave Barbara the silver funnel which she kept for many a year before giving it to me. I very much appreciated the gesture as a mark of respect that she has for me and also appreciated the value of the item which is a big part I guess of why Barbara chose me to give it to.
I used it last night to decant a half bottle of Penfolds Bin 28 (Kalimna) Shiraz 2003. Using normal decanting methods with a young wine like this would most likely show no sediment. My silver funnel clearly shows, at the end of the pour, minute grainy traces. Eliminating these definitely adds to the enjoyment of one of the world's great (and unbelievably affordable)wines.